The healthcare sector is a significant contributor to climate change, producing around 10% of total carbon emissions. Climate change strains healthcare systems, increasing visits and deaths. It’s crucial for healthcare to reduce emissions, waste, and improve energy efficiency while adapting to climate change. A new playbook supports hospitals and clinics in this effort, offering practical guidance and support.
Every two years, University of Washington’s Addictions, Drug & Alcohol Institute (ADAI), in partnership with Public Health, conducts a statewide survey of people who utilize syringe service programs. We sat down with Sara Glick, PhD, Epidemiologist for Public Health – Seattle & King County, Associate Professor at University of Washington, and the lead researcher and author of the local report, to learn about the report findings.
Our toxicologist, Dr. Shirlee Tan, explains about why PFAS, or “forever chemicals,” are a concern and what consumers should know about PFAS in food packaging.
Public Health was informed by Washington State Department of Health last week that a group of international travelers visiting Seattle were exposed to an individual with measles prior to arriving in Seattle. Currently, there are no cases of measles among the group (or within King County), but we are monitoring the situation closely.
There’s new recommendations for when we go back to our activities after being sick with any common respiratory viruses like flu, COVID and RSV. We sat down with our disease expert Dr. Eric Chow to learn more about the changes and how we can continue to protect ourselves with masks, good ventilation and staying home when sick.